One of the most challenging aspects of our job, is keeping up the ever-changing Recology mandates. Here in the Bay Area we have some strict rules about what goes into the Land Fill > Compost > Recycling. You can use black trash liners in the landfill bins, but not the recycling, those have to be clear. Compost liners are costly but do help to cut down on the smell and you don’t have to wash the can as often and the list goes on.

Most people don’t think about what goes into which cans until their garbage company sends them a letter and usually (if it’s a repeat offense) a huge fine.

It is important to train your employees to be careful with disposing of their trash. Most buildings have a pretty simple set-up. This is the standard at our office:

For the restrooms – paper towels only in the bins. They are not to be lined and they are to be put into the compost / green bin.

Recycle / Blue Bins – no can liners.  Commonly accepted recyclables include: paper, plastic, cardboard, and aluminum. You do not need individual bins for recycle. The items below can all be put into the same cans.

Land Fill: Black Bins –clear or black garbage liners. This is everything that is not recycling or compost. But be sure not to throw away batteries or light bulbs! Those must be handled specially.

The info below is a handy guide that you may want to hang in the kitchen or wherever you have multiple bins.

  1. Paper:
    Paper (staples okay)
    Newspaper
    Envelopes
    Junk mail
    Phone books
    Brochures Magazines 
  1. Cardboard:
    Ream wrappers
    File folders
    Poster board
    Frozen food boxes
    Cardboard boxes
    Milk cartons
  2. Plastic:
    Water bottles
    Take-out containers
    Soda bottles
    Bagged film plastics
  3. Aluminum:
    Aluminum beverage cans
    Food cans
    Scrap metal
    Some small appliances
  4. Glass:
    Bottles (clear, green & brown)
    Jars

Compost –The list is long and varied.

From the Kitchen:

  • All Food Waste
  • Egg shells (crushed)
  • Coffee grounds
  • Coffee filters
  • Tea bags (Make sure they are made of natural materials like hemp or cotton, and not rayon or other synthetics. If in doubt, just open it and compost the tea leaves alone.)
  • Loose leaf tea
  • Used paper napkins and paper towels
  • Unwaxed cardboard pizza boxes (ripped or cut into small pieces)
  • Paper bags (shredded)
  • The crumbs you sweep off the counters and floors
  • Crumbs from the bottom of snack food packaging
  • Paper towel rolls (shredded)
  • Cardboard boxes from cereal, pasta, etc. (Remove any plastic windows and shred)
  • Used paper plates (if they don’t have a waxy coating)
  • Nut shells (except for walnut shells, which are toxic to plants)
  • Unpopped, burnt popcorn kernels
  • Peanut shells
  • Cardboard egg cartons (cut them up)
  • Wine corks (chop up so they decompose faster)
  • Toothpicks
  • Bamboo skewers (break them into pieces)
  • Paper cupcake or muffin cups

From the Bathroom

  • Used facial tissues
  • Toilet paper rolls (shredded)
  • Old loofahs (cut up, natural only)
  • Cardboard tampon applicators

From the Office

  • plain paper documents (shredded)
  • Envelopes (shredded, minus the plastic window)
  • Pencil shavings
  • Sticky notes (shredded)
  • Old business cards (shredded, if they’re not glossy)

One of the things you want to make sure to do is shred those papers. Composting can take a while, you don’t want a full sheet with account information on it, just sitting around in a pile of dirt. Shredding the docs allows them to break down even faster while providing the necessary security.

 

If you have questions or want to host a training session for your employees, most county waste management programs offer onsite training.

Here are some links to Bay Area Waste Management Companies:
https://www.recology.com/

https://www.republicservices.com/

https://ssfscavenger.com/ 

https://www.wm.com/us

A common misconception in our business is that your janitor will sort through your trash for you… NOT SO. We will make sure the liners are the correct type and will dispose of items into the proper totters. The most important thing you can do is train your employees. Make sure everyone is on the same page and helping to save the earth and the company some $$.

 

Does your work space need some serious de-cluttering?  If you are always thinking, “I just don’t have time to get organized”? Well, this might spark you to make the time: In a survey by OfficeMax and the National Association of Professional Organizers, 82 percent of workers said that being organized improves their performance. (But hey, don’t feel bad — almost a third also fessed up to keeping a disorganized workspace.)

And if bettering your productivity isn’t enough to motivate you to declutter your cubicle, how about this: Writing on Forbes.com, Jenna Goudreau tells us, “According to a survey of over 1000 workers by staffing firm Adecco, a majority of Americans (57 percent) admit they judge coworkers by how clean or dirty they keep their workspaces. Meanwhile, nearly half say they have been ‘appalled’ by how messy a colleague’s office is, and most chalk it up to laziness.”

Now we’re sure you don’t want to be billed “lazy” by your coworkers; so here are a few tips for banishing clutter and chaos:

1) Go digital. Do you really need to print out all those sales reports or meeting notes? By cutting down on printing, or printing double-sided when you absolutely need a hard copy, you’ll reduce those piles of paper that invariably collect on your desk. You’ll save a few trees to boot.

2) Make time. Take a few minutes at the end of the day to dispose of food containers and coffee cups (or wash reusable ones), sort paperwork and gather personal items to take home.

3) Adopt a once-a-week routine. If you’ve reduced the clutter, you’ll have an easier time keeping dirt and dust at bay. Use earth-friendly wipes to clean your phone, keyboard and mouse, and other items you use a lot. And don’t forget your monitor; a soft microfiber cloth is best.

Following these tips will make it easier for your janitors to vacuum and dust around your cubicle, and who knows, a little of your sparkle might inspire your coworkers to tackle their own clutter.

Janitorial Service – It’s not the most glamorous topic of conversation.  It’s also not something someone thinks about unless it goes wrong and you need to make a change.

What happens when you walk into the restroom at work and see that no, there aren’t secret fairies that come clean up your mess in the middle of the night? Most employees take it for granted that the garbage will be emptied, the carpets vacuumed, and the restrooms clean and stocked with soap and paper.

No one likes cleaning their own bathrooms at home, let alone having to clean the ones at work. In my personal experience, you learn WAY too much about your fellow coworkers. Some things are better left to the professionals.

Your boss may say that there is no room in the budget for something ‘so frivolous’. While that may be the case, a professional cleaning service doesn’t have to break the bank. Townsend & Styer Maintenance will work within your budget (or lack thereof) to find a solution that works; whether that is once per week, or once per month. Regular disinfection of touch surfaces greatly reduces the spread of germs and bacteria thereby keeping your employees healthier and at work, not sniffling away at home. Your employees will be happy and the workplace will be healthier.

Going green means implementing certain changes designed to help you live in a more eco-friendly way. It means becoming more environmentally aware and changing behaviors and lifestyles to reduce the amount of pollution and waste you generate. The decision to go green is a gradual process for most people and businesses. Any action you take that contributes to sustainable living makes a positive impact on the environment. It is not an instant fix; but everyone can take baby steps to change his or her current lifestyle to make a difference for the Earth and future generations.

Going Green 101

Going green is often simply a matter of replacing old habits with new ones. Here a just a few that can be implemented both at home and in the office:

  • Turn Off Lights – Switch off lights as you leave a room, which saves energy and reduces your electricity bill
  • Set Your Thermostat – Set your thermostat above 78 degrees Fahrenheit in the summer and below 60 in the winter. Wear less clothing in summer and more in winter. Open windows rather than running the air conditioner, if possible.
  • Go Digital – more and more businesses are going the paperless route. Do you really need to print out that email?  Can you digitally sign that document?
  • Recycle – Recycle aluminum, cardboard, glass and plastic materials if possible. By doing so you reduce the amount of waste headed to landfills.
  • Brown Bag it – Bringing your lunch from home in reusable containers is the greenest and often most healthy way to eat at work.  No plastic forks and knives and it cuts down on delivery or take out Styrofoam containers.
  • Change Your Light Bulbs – Switch to compact fluorescent bulbs which last longer and use less energy.
  • Carpool, Bike or Bus – Carpool with your co-workers or take your bike when weather permits. Familiarize yourself with your city’s public transportation and bus systems. You’ll cut your gas bill and reduce your car emissions.
  • Unplug – Even when appliances are turned off they continue to draw electricity. Unplug electronic chargers when not in use. Printers, scanners, and other peripherals that are only used occasionally can be unplugged until they’re needed.

These are all small but significant changes that anyone can make.  

When you think about a deep cleaning of your office, what do you consider?  Dusting, strip & waxing of floors, machine scrubbing of restroom floors, shampooing and cleaning carpets?  However, upholstery cleaning may not be top of mind.  Have you ever stopped to consider those other germ-filled upholstery items, like cubicle walls, partition dividers or (gasp) your chair?

In the average office, you have sugars, starches, proteins, skin, perspiration, and germs circulating throughout the entire facility and collecting on furniture.  Cubicle walls often hide dust and stains by design, but are among the most neglected areas in an office building.   They are one of the biggest filtering medias that you have in the building.   Cubicles are commonly covered with a layer of woven polyester fabric that can become a collector of dust and other airborne debris.  They also collect stains associated with workers eating and drinking at their desk, from coffee spills to soup splatters.  Each person sheds about a gram and a half of dead skin cells every day.  However, the real concern lies with dust mites, who allergic droppings threaten indoor air quality.

Upholstery cleaning is a must in any building where indoor air quality is a priority (and it should be).  It’s also important to remove invisible stains or damage from foods, beverages, sweat, skin oils and more.

Talk to your janitorial provider about whether they offer upholstery cleaning in addition to the standard carpet extraction.  Hot water extraction provides a thorough, deeper cleaning.  A damp or dry shampoo can be brushed on, agitating the fibers and allowed to dry before being vacuumed away.

It is recommended to most commercial office customer that the cleaning of cubicles, partitions and upholstered furniture should be performed once every 12 to 24 months.  One rule of thumb to remember: “If you can see the soil, you’ve waited too long to get it clean”